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Dinners
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Dinner Sides - Garlic Mashed Potatoes, Baked Potato, French Fries, Rice Pilaf, Coleslaw, Applesauce, Vegetable Medley, Asparagus
 
Signature Pastas
 
*Seafood Carbonara.....24
Fresh scallops and shrimp tossed in house smoked bacon, onion and garlic cream sauce over linguine pasta.
 
*Red Drunken Mussels Linguine.....22
Mussels, garlic butter and red wine tomato broth over linguine pasta with sun dried tomatoes, basil and crushed red pepper.
 
*RiverHouse Riggies.....14
Sauteed onions, pepper and garlic tossed with penne pasta and a spicy tomato cream sauce.
 
*Buddha Bowl.....14
Quinoa and Israeli couscous with zucchini, squash, tomatoes, roasted red peppers and broccoli.
 
Proteins
 
*Chicken.....3.5
*Shrimp.....5
*Peppered Filet Tips.....7
*Maple Bacon Scallops.....10
 
Build Your Own Pasta
 
#1. Pick Your Pasta
*Angel Hair
*Penne
*Linguine
*Zoodles
*Quinoa and Cous Cous
 
#2. Pick Your Sauce
*Marinara.....10
*Alfredo.....12
*Vodka.....12
*Spicy Tomato Cream.....12
*Garlic Butter.....10
 
#3. Pick Your Meat
*House Bacon.....3
*Chicken.....3.5
*Sausage.....4
*Shrimp.....5
*Filet Tips.....7
*Scallops.....8.5
 
#4. Pick Vegetables for 1 each
*Broccoli
*Onions and Peppers
*Roasted Red Peppers
*Sun Dried Tomatoes
*Cherry Peppers
*Tomatoes
*Mushrooms
*Asparagus
 
Seafood
 
*Grilled Swordfish.....24
Paired with a jalapeno-cucumber salsa, quinoa and asparagus.
 
*Haddock Dinner.....15.5
Haddock fillet golden fried, beer battered or broiled in our house butter.
 
*Shrimp Dinner.....19
Tender shrimp golden fried or broiled in our house butter.
 
*Lemon Pepper Seared Scallops.....25
With a creamy sun dried tomato-basil risotto and asparagus.
 
*Seafood Platter.....23
Fried or broiled haddock, shrimp and scallops.
 
Beef
 
*8oz Baseball Sirloin.....22
 
*12oz N.Y. Strip.....26
 
*12oz Peppered Filet Tips.....18
 
Top It
 
*Sauteed Mushrooms.....1
*Caramelized Onions.....1
*Herb Butter.....2
*Au Poivre Sauce.....4
*Mushroom Demi Glaze.....4
*Gorgonzola Sauce.....4
*Crab Oscar.....6
 
From The Smoker
 
*Smoked Prime Rib.....14oz Queen Cut 25 OR 18oz King Cut 30
 
*Coffee Rubbed Beef Short Ribs with a cafe mocha demi.....28
 
*Baby Back Ribs.....1/2 Rack 17 OR Full Rack 27
 
*20oz Pepper Rubbed Ribeye.....32
 
Chicken and Pork
 
*Chicken Parmesan.....18
Pounded and breaded chicken breast smothered in marinara sauce with melted mozzarella cheese, angel hair pasta and a side salad. 
 
*Chicken Caprese.....19
Grilled chicken breast topped with fresh basil, tomatoes and fresh mozzarella cheese, finished with a balsamic glaze.
 
*Honey Whiskey Glazed Pork Chops.....21
Boneless chops grilled and coated with a sweet tangy honey whiskey glaze.
 

Kid's Menu
 
*Triple Decker Grilled Cheese.....6
Served with french fries.
 
*Mac-N-Cheese.....6
 
*Double Cheeseburger Slider.....6
Served with french fries.
 
*Chicken Parmesan.....6
Kid sized chicken parmesan, with a side of angel hair pasta and marinara sauce.
 
*Fried Shrimpies.....6
Served with french fries.

RiverHouse Restaurant * 4818 Salina Street * Pulaski * N.Y. * 13142 Phone: (315) 509-4281 Fax: (315) 509-4282

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